Egg Fried Rice

Egg Fried Rice 

Ingredients : (For 8 People)

• Well cooked rice
• Salt 5-6 tea spoons
• Eggs 6-8 (Prepare the omelet and slice in to small pieces)
• Oil 6-7 Table spoons
• Soya Sauce 6 Table Spoons
• Sliced leeks, carrot, celery, onion (each 150g)

Method :

1. Cook the rice well.
2. Boil the oil and put the sliced vegetables and fry for 2-3 minutes.
3. Put the soya sauce to the rice and mix well. Add this to the frying vegetables. Mix well.
4. Then add the sliced omelet to the rice.