Halmesso (Sprats) Temparaduwa

Dried Sprats (Halmesso Temparaduwa)

Ingredients: (For 8 People)

• Dried Sprats 120g
• Big onion 110g
• chili powder 3 tea spoons
• Curry leaves 3
• Goraka 2 pieces
• Chopped Garlic 30g
• Oil
• Salt 2 tea spoons

Method :

1. Remove the heads of the sprats, and wash properly with goraka.
2. Boil the oil in a saucepan and mix the above ingredients with sprats and cook for 15 minutes with good fire/heat.
3. After the 1^st 5 minutes, reduce the fire/heat and cook further for 10 minutes.